Premium DARK CHOC Compound Coins 2.5kg

Vizyon Select Dark Compound Chocolate coins are a premium non-tempering chocolate

• Premium Quality
• Great Taste
• High Shine

Vizyon Select coins are made thin with a good bonding structure resulting in a crisp chocolate taste. The Vizyon Select dark compound chocolate coins have a nice deep colour which is retained even after going through the melting process. As a result, you will find that the chocolate retains its crisp chocolate taste and shiny appearance. In fact, the Vizyon Select chocolate range is outstanding for use in melting and shaping, retaining its quality, taste and shine during the heating and cooling  processes.

For the chocolatier, you will find that when melted it has a good texture and runniness making it easy to work with. Melt at or around 40°C and then use straight away. If using with moulds, ensure to let the chocolate cool completely so that it shrinks and detaches itself from the mould. This will ensure you have a shiny, clean finish to your chocolate.

Plus, it is perfect for adding colour or flavouring. Combine the compound chocolate with the Vizyon Concentrated Pastry Paste range to create your own flavoured and coloured dark chocolate range.

NOTE: Please note that due to high temperatures in the summer months (December - March) the chocolate may melt when shipped by normal courier. By ordering this product for delivery you agree that any damage due to melting is entirely your responsibility.  If you do not want to risk melting - then this product must be picked up from our warehouse.