OIL BASED Color Gels - Colour Mill and Chefmaster

Chefmaster Liquid Oil Based Food Colouring

Perfect for oil-based products, Chefmaster's® Candy Colors are formulated to bind easily with buttercream, swiss meringue, chocolate, candy, and compound coatings while retaining the unmatched vibrancy and consistency of the Liqua-Gel formula.

Candy Colors have a non-water, liquid base that mixes easily with any fat-based ingredients. Whether you are a professional chef or a fledgling confectioner, you’ll love using Candy Colors for cake pops, chocolate covered strawberries, truffles and more.

  • Vegan
  • Gluten-free
  • Peanut-free
  • Egg-free
  • Kosher Certified

Colour Mill

Unlike conventional gel colours, this unique blend loves the fats & oils in your baking.

What's the secret?

We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result.

Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.

Directions:

  • Shake well before use
  • Take it easy, colours will develop over time
  • Store in a cool dry place away from sunlight.
  • Blended & bottled in Australia from local & imported ingredients.
  • Gluten Free
  • Halal
  • Kosher
  • Size 20ml (approx 30g)
  • Thank you for supporting an Australian owned small business

 



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